Ever tried custard yogurt toast? This breakfast hack from TikTok is super easy and delicious, combining creamy yogurt custard, toasty bread, and juicy fruit into one quick treat. It takes less than 10 minutes to make and uses simple ingredients you probably already have: yogurt, an egg, a little sweetener, bread, and fruit.
Whether you’re rushing out the door or looking for a cozy breakfast, this custard yogurt toast hits the spot – let’s dive into how to make this viral breakfast magic at home!
Why You’ll Love Custard Yogurt Toast!?…
This isn’t just any toast – custard yogurt toast is a combination of warm, creamy, and fruity flavours, all on top of your favourite slice of bread. Here’s why it’s a breakfast winner:
• Easy to Make: Minimal ingredients, quick prep, and no fancy equipment required.
• Nutritious & Satisfying: With protein from yogurt and an egg, fiber from the bread, and vitamins from fresh fruit, it’s a balanced breakfast.
• Highly Customizable: Choose any type of bread or topping to make it your own.
What You Need to Make Custard Yogurt Toast…
Ingredients (for 1-2 servings):
• 1 large egg
• 3 tbsp of plain or Greek yogurt – Greek yogurt makes a thicker custard, but plain works too.
• 1 tbsp of honey or maple syrup (or any sweetener you like)
• 1-2 slices of thick bread – Brioche, sourdough, or French bread work great!
• Fresh fruit toppings – Berries, sliced bananas, or apple slices are perfect.
Optional:
• A pinch of cinnamon or vanilla extract for extra flavor.
How to Make Custard Yogurt Toast…
1. Preheat Your Oven or Air Fryer
Preheat your oven or air fryer to 180°C. This way, everything will be warm and ready to go once you assemble your toast.
2. Make the Custard
Grab a small bowl and whisk together the egg, yogurt, and sweetener until it’s smooth and creamy. This is the “custard” that will give your toast that deliciously creamy texture. If you want an extra touch of flavor, add a splash of vanilla extract or a pinch of cinnamon.
3. Prepare the Bread
Take your slices of bread and, using the back of a spoon, press down in the center to create a little well or pocket. This is where you’ll pour the custard, so make sure it’s deep enough to hold it without spilling over the edges.
4. Assemble the Toast
Spoon the yogurt custard mixture into the wells on each slice of bread. Make sure it’s spread evenly. Top it off with your chosen fruit – blueberries, raspberries, or banana slices work really well, but feel free to get creative!
5. Bake or Air Fry
Pop your custard-topped bread in the oven for about 10-12 minutes or in the air fryer for 8-10 minutes. You’ll know it’s ready when the custard has set and the bread is golden brown around the edges.
6. Enjoy!
Once your custard yogurt toast is out of the oven, give it a minute to cool (if you can wait!), and then dig in. Add a little drizzle of honey or sprinkle of powdered sugar on top if you want to make it extra special.
Tips for the Perfect Custard Yogurt Toast…
• Bread Matters: A thicker, sturdier bread like brioche or sourdough works best. Thinner bread might not hold the custard as well.
• Go Greek for Creaminess: Greek yogurt makes a thicker custard than regular yogurt. If you prefer a richer texture, go Greek.
• Add a Pinch of Salt: A tiny pinch of salt in the custard mixture enhances the flavor, making it taste more balanced.
• Use an Air Fryer for Extra Crispiness: If you have an air fryer, give it a try! The toast will come out crispier on the outside, while the custard stays nice and creamy.
• If in doubt – go higher in temperature: If you are debating on temperature at all. Going higher and browning and caramelising slightly makes all the difference!
Variations to Try…
The beauty of custard yogurt toast is how adaptable it is. Here are a few fun variations:
• Autumn-Inspired: Add pumpkin puree and cinnamon to the custard and top with apple slices.
• Chocolate Banana: Mix a little cocoa powder into the custard and top with banana slices and a sprinkle of mini chocolate chips.
• Nutty Delight: Drizzle almond or peanut butter over the top before serving, or sprinkle on some chopped nuts for crunch.
• Its Berry Good: Top with mixed berries, then finish with a drizzle of honey and a sprinkle of chia seeds.
Frequently Asked Questions…
Can I use dairy-free yogurt?
Absolutely! Coconut or almond yogurt work well. Just note that the custard might be a bit thinner depending on the type you use.
How long does custard yogurt toast last?
Custard yogurt toast is best enjoyed fresh. If you have leftovers, you can store them in the fridge, but the bread might lose its crispness. Reheat in the air fryer or oven to crisp it back up.
Is it possible to make a large batch?
Yes! This recipe is easy to scale up. Just line a baking sheet with as many slices of bread as you need and multiply the custard ingredients accordingly.
What do you think? Let us know!!…